The Ultimate Guide to Ensure Your Air Ducts Are Clean The air ducts are an area that is frequently overlooked when it comes to home maintenance. Most people are unaware that air ducts can become clogged with dust, dirt, and other debris over time. This can result in poor indoor air quality and a variety […]
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Air Duct Cleaning Warning Signs There are a few indicators that your air ducts should be cleaned if you are unsure. One of the most obvious signs is if your heating unit blows a lot of dust and debris when you turn it on. This is because dirt and dust can accumulate in the ducts
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The Importance of Regular Vent Hood Filter Cleaning for Restaurant Safety As a restaurant owner, you understand that the kitchen is the beating heart of your business. It is where your culinary creations come to life, and it must be a safe and healthy environment for your employees. Cleaning your vent hood filter on a
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How Much Will Cleaning Your Commercial Kitchen Hood Really Cost? If you’re wondering how much it costs to clean a commercial kitchen hood, there are a few factors to consider. The average hourly cost for hood cleaning is $135 to $180 per hour, depending on the size of the crew and any additional charges for
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NFPA 96: The Key to Ensuring Fire Safety in Your Commercial Kitchen Hood System The National Fire Protection Association (NFPA) code 96 is the standard for the cleanliness and maintenance of commercial kitchen exhaust systems. This code establishes minimum requirements for the regular cleaning of all system components, including exhaust fans, ductwork, and hoods. Because
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Understanding the Operation of Restaurant Ventilation Systems Starting a restaurant is a difficult task. There are numerous factors to consider, ranging from the menu to the décor to the staff. However, having a top-notch ventilation system is one of the most important (and often overlooked) aspects of opening a successful restaurant. A good ventilation system
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What Is a Restaurant Exhaust Hood, and Why Do You Need One for Your Business? In commercial kitchens, an exhaust hood is a device that is installed above the cooking surfaces. Its purpose is to capture smoke, fumes, and heat generated by the cooking process and vent them outside of the building. An exhaust hood
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How Often Should You Deep Clean Your Commercial Kitchen to Comply with Food Safety Laws? When it comes to commercial kitchens, a deep clean is defined as a more thorough cleaning than a daily cleaning. A thorough cleaning is usually performed once a week, and sometimes more frequently if the kitchen is frequently used. During
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How Long Does It Really Take to Clean Your Commercial Kitchen Hood? A commercial kitchen hood is a ventilation system used in commercial kitchens to help remove smoke, fumes, and heat from the air. Kitchen hoods are typically made of stainless steel and can be mounted on the wall or on the ceiling. They typically
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Why Is It Necessary to Clean Your Kitchen Exhaust? Your kitchen exhaust is one of the most important pieces of equipment in your home. It protects your family from harmful fumes and smoke and aids in the prevention of fires. However, if your exhaust isn’t properly cleaned, it can become a health hazard in and
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